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Friday, April 1, 2016

Tomato Grafting Reveal on April Fool's Day

Silly Rabbit.
 Grafted tomatoes give you the best 
of both worlds......
We love grafted tomatoes, especially for 

new or inexperienced gardeners, as well
as for seasoned gardeners who are having 
trouble with tomato harvests due to any number of
diseases that can negatively affect yield of tomato plants. 

It is the perfect marriage of a vigorous, disease resistant plant with 
a delicious heirloom variety.  
And, lest you think that hybrid tomatoes offer the same, hybrids
are missing the one and only reason there is to grow tomatoes in the first place:
FLAVOR!!


Cutting is done at a precise angle with 
a stainless steel blade.


This photo, above, shows inserting the heirloom 'top' or scion
into the silicon grafting clip and joining it with the rootstock.

 It doesn't seem possible
that the grafted tomato plants we grow are 
TWO different plants that have been grafted and have grown together.

This shows the tiny, grafted plant which will need to 
be nurtured and misted and babied whilst the
graft heals.  For obvious reasons, the
mortality rate can be quite high.




 Here is a grafted Black Krim, properly healed and 
ready to pump out luscious Russian tomatoes 
all summer.


Another close-up shot of a graft
just about ready to throw its clip.


 
This is one, single, grafted tomato plant from last summer.

 The only thing that you have to remember about grafted tomatoes
is that you never, ever, ever bury the graft!!
Do you know why?
This photo shows you why.
This was an experiment I did last summer, where I
grew just the rootstock.  What grew?  Nasty little green tomatoes
that smelled all the world like cat pee. (right, Wende?)

Vigorous is an understatement,  I had to prune it with a chainsaw.
 
You can read up on the many benefits of grafted tomatoes
HERE 

We'll have several grafted heirloom tomato varieties
this spring -  just don't be a fool and bury the graft.


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